ISOAD Become a Member Search

2024
Impact Factor
6.9
Aging and disease

Dietary Salt Disrupts Tricarboxylic Acid Cycle and Induces Tau Hyperphosphorylation and Synapse Dysfunction during Aging

PDF(2139 KB)
Aging and disease ›› 2022, Vol. 13 ›› Issue (5) : 1532-1545. DOI: 10.14336/AD.2022.0220
Original Article

Dietary Salt Disrupts Tricarboxylic Acid Cycle and Induces Tau Hyperphosphorylation and Synapse Dysfunction during Aging

    {{javascript:window.custom_author_en_index=0;}}
  • {{article.zuoZhe_EN}}
Author information +
History +

HeighLight

{{article.keyPoints_en}}

Abstract

{{article.zhaiyao_en}}

Key words

Cite this article

EndNote

Ris (Procite)

Bibtex

RIS Export
{{article.zuoZheEn_L}}. {{article.title_en}}. {{journal.qiKanMingCheng_EN}}. 2022, 13(5): 1532-1545 https://doi.org/10.14336/AD.2022.0220

References

Publishing order | Descend order by publishing year | Descend order by cited within

References

{{article.reference}}

RIGHTS & PERMISSIONS

{{article.copyrightStatement_en}}
{{article.copyrightLicense_en}}
PDF(2139 KB)

Accesses

Citation

Detail
Sections
Recommended

/

〈 〉